Perfect Chocolate Chip Cookies
Classic homemade cookies with gooey chocolate chips
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 2 cups chocolate chips
Instructions
- Preheat oven to 375°F (190°C).
- Mix flour, baking soda, and salt in a bowl.
- In another bowl, cream butter and sugars until fluffy.
- Beat in eggs and vanilla.
- Gradually stir in flour mixture.
- Fold in chocolate chips.
- Drop rounded tablespoons onto baking sheets.
- Bake 9-11 minutes until golden brown.
- Cool on baking sheet for 2 minutes before transferring.