Authentic Greek Salad
Fresh Mediterranean flavors with feta, olives, and herbs
Ingredients
- 4 cups romaine lettuce, chopped
- 2 tomatoes, diced
- 1 cucumber, sliced
- 1/2 red onion, thinly sliced
- 1 cup feta cheese, crumbled
- 1/2 cup kalamata olives
- 3 tbsp olive oil
- 1 tbsp red wine vinegar
- 1 tsp dried oregano
Instructions
- Combine lettuce, tomatoes, cucumber, and red onion in a large bowl.
- Add feta cheese and olives.
- Whisk together olive oil, vinegar, and oregano.
- Pour dressing over salad and toss gently.
- Serve immediately.